FL\u00c4DERBLOMSAFT<\/p>\n
50 blomklasar
\n2 citroner i skivor
\n60 g citronsyra<\/p>\n
Till sockerlagen:
\n1 1\/2 – 2 l vatten
\n1 1\/2 l socker<\/p>\n
L\u00e4gg blomst\u00e4llningarna tillsammans med cirtonsyra i ett rymligt k\u00e4rl.<\/p>\n
Koka socker och vatten i ca 10 minuter.<\/p>\n
R\u00f6r ut citronsyran i lite av lagen och blanda ner den.<\/p>\n
H\u00e4ll den heta lagen \u00f6ver blommorna.<\/p>\n
T\u00e4ck k\u00e4rlet och l\u00e5t det st\u00e5 p\u00e5 sval plats i 5 dygn.<\/p>\n
Plocka upp blommorna och citronskivorna och pressa ur saften.<\/p>\n
Sila saften och h\u00e4ll upp p\u00e5 rengjorda flaskor.<\/p>\n
Fl\u00e4derblomsaft har d\u00e5lig h\u00e5llbarhet varf\u00f6r man helst b\u00f6r frysa den. Om den inte fryses m\u00e5ste man tills\u00e4tta konserverigsmedel.<\/p>\n","protected":false},"excerpt":{"rendered":"
FL\u00c4DERBLOMSAFT 50 blomklasar 2 citroner i skivor 60 g citronsyra Till sockerlagen: 1 1\/2 – 2 l vatten 1 1\/2 l socker L\u00e4gg blomst\u00e4llningarna tillsammans med cirtonsyra i ett rymligt k\u00e4rl. Koka socker och vatten i ca 10 minuter. R\u00f6r ut citronsyran i lite av lagen och blanda ner den. H\u00e4ll den heta lagen \u00f6ver […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[27,29,52],"class_list":["post-376","post","type-post","status-publish","format-standard","hentry","category-recept","tag-fladersaft","tag-saft","tag-saftsylt"],"_links":{"self":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/posts\/376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=376"}],"version-history":[{"count":0,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/posts\/376\/revisions"}],"wp:attachment":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=376"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}