{"id":643,"date":"2023-01-22T11:46:26","date_gmt":"2023-01-22T10:46:26","guid":{"rendered":"https:\/\/kokbok.igu.se\/?p=643"},"modified":"2023-01-22T11:46:26","modified_gmt":"2023-01-22T10:46:26","slug":"blomkalsgratang-med-kassler","status":"publish","type":"post","link":"https:\/\/kokbok.igu.se\/?p=643","title":{"rendered":"Blomk\u00e5lsgrat\u00e4ng med kassler"},"content":{"rendered":"<div class=\"recipe__ingredients\">\n<h2 class=\"recipe-page-body__title\">Ingredienser<\/h2>\n<table>\n<tbody>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a01\u00a0stort\u00a0blomk\u00e5l<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a02\u00a0mor\u00f6tter<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a0500 g\u00a0kassler<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a02 dl\u00a0gr\u00e4dde<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a01 dl\u00a0mj\u00f6lk<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a02 msk\u00a0dijonsenap<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a01 msk\u00a0s\u00f6tstark\u00a0senap<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a01 krm\u00a0herbes de Provence<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a0salt och peppar<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a02 dl\u00a0riven ost, 31%<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a02\u00a0\u00e4gg<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a01 tsk\u00a0sm\u00f6r<\/td>\n<\/tr>\n<\/tbody>\n<tbody>\n<tr>\n<th class=\"recipe-page-body--secondary-title\" colspan=\"2\">Garnering<\/th>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__ingredients\">\u2013\u00a0f\u00e4rsk rosmarin<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div class=\"right-column\">\n<div class=\"instructions-and-nutrition\">\n<div class=\"recipe__instructions\">\n<h2 class=\"recipe-page-body__title\">G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<table>\n<tbody>\n<tr>\n<td class=\"recipe-page-body__instructions--number\"><span class=\"recipe-page-body__instructions--position\">1.<\/span><\/td>\n<td class=\"recipe-page-body__text\">Sk\u00e4r blomk\u00e5l i mindre buketter och mor\u00f6tterna i bitar. Strimla h\u00e4lften av kasslern. Skiva resten.<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__instructions--number\"><span class=\"recipe-page-body__instructions--position\">2.<\/span><\/td>\n<td class=\"recipe-page-body__text\">Koka gr\u00e4dde, mj\u00f6lk, senap och kryddor n\u00e5gra min i en rymlig kastrull. L\u00e4gg i gr\u00f6nsaker, strimlad kassler och riven ost i 5 min. Salta och peppra.<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__instructions--number\"><span class=\"recipe-page-body__instructions--position\">3.<\/span><\/td>\n<td class=\"recipe-page-body__text\">Dra av kastrullen och l\u00e5t svalna. Kn\u00e4ck i \u00e4ggen och r\u00f6r om. Bryn kasslerskivorna i sm\u00f6r n\u00e5gra min.<\/td>\n<\/tr>\n<tr>\n<td class=\"recipe-page-body__instructions--number\"><span class=\"recipe-page-body__instructions--position\">4.<\/span><\/td>\n<td class=\"recipe-page-body__text\">H\u00e4ll blandningen i en ugnsform, l\u00e4gg kasslerskivorna \u00f6verst. S\u00e4tt in i ugn i 225\u00b0, 25 min. Garnera med f\u00e4rsk rosmarin och servera g\u00e4rna med en sallad.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser \u2013\u00a01\u00a0stort\u00a0blomk\u00e5l \u2013\u00a02\u00a0mor\u00f6tter \u2013\u00a0500 g\u00a0kassler \u2013\u00a02 dl\u00a0gr\u00e4dde \u2013\u00a01 dl\u00a0mj\u00f6lk \u2013\u00a02 msk\u00a0dijonsenap \u2013\u00a01 msk\u00a0s\u00f6tstark\u00a0senap \u2013\u00a01 krm\u00a0herbes de Provence \u2013\u00a0salt och peppar \u2013\u00a02 dl\u00a0riven ost, 31% \u2013\u00a02\u00a0\u00e4gg \u2013\u00a01 tsk\u00a0sm\u00f6r Garnering \u2013\u00a0f\u00e4rsk rosmarin G\u00f6r s\u00e5 h\u00e4r 1. Sk\u00e4r blomk\u00e5l i mindre buketter och mor\u00f6tterna i bitar. Strimla h\u00e4lften av kasslern. Skiva resten. 2. Koka gr\u00e4dde, mj\u00f6lk, senap och [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-643","post","type-post","status-publish","format-standard","hentry","category-recept"],"_links":{"self":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/posts\/643","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=643"}],"version-history":[{"count":1,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/posts\/643\/revisions"}],"predecessor-version":[{"id":644,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=\/wp\/v2\/posts\/643\/revisions\/644"}],"wp:attachment":[{"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=643"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=643"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kokbok.igu.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=643"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}